STAR FRUIT
Star fruit is a species belonging to the oxalis family. In addition to having golden yellow fruits, its shape resembles a star. It has a crispy texture and a slightly sweet and tart flavor. Star fruit, also known as carambola, is a juicy fruit consisting of five longitudinal slices, all of which are edible, including the peel and seeds. It is called star fruit in our country because it looks like a star when cut crosswise. thayeard Newcombe , Wheeler , Kembangan , Maha , Kaiangh , Hoku , Golden Star, Fwang There are types such as Tung . Star fruit, whose homeland is the Moluccas , India and Sri Lanka, has spread all over the world because it can adapt to different climates.
The general benefits of Star Fruit are as follows:
- Rich in phosphorus, potassium and niacin , star fruit has strong antioxidant properties.
- It quenches thirst. Since it is low in sugar, it helps lose weight.
- It is a source of vitamin C, just like orange. In this way; It minimizes the risk of catching flu, flu and colds.
- It does not contain cholesterol and sodium. It has healing effects on vascular occlusions.
- It supports collagen production while accelerating the renewal process of cells.
- It strengthens the immune system. It acts as a shield against heart diseases.
- It is skin friendly. It is very beneficial for quick healing of wounds and gum health.
- It ensures the removal of toxins from the body. It is also protective against cancer.
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